Choice

Professional-grade, high carbon 420 stainless steel stamped blade Granton edge allows for easy slicing cooked meats and tough outer skin of any fr...

Professional-grade, high carbon 420 stainless steel stamped blade Short blade allows for fast and accurate cutting Lightweight yet durable constru...

Create precise, straight cuts with this Choice 6" curved stiff boning knife. Providing incredibly lean, properly portioned cuts of red meat and p...

All-purpose knife best suited for slicing, dicing, and mincing Professional-grade, high carbon 420 stainless steel stamped blade Ergonomic polypro...

Professional-grade, high carbon 420 stainless steel stamped blade Wide blade allows for cutting close to the bone Ideal for prepping vegetables, s...

Professional-grade, high carbon 420 stainless steel stamped blade Semi-stiff design and narrow blade allow you to debone and fillet fish, beef, an...

This Choice chef knife can chop, carve, slice, dice, and cut a wide variety of foods with little to no effort, ensuring that every member of your k...