Create precise, straight cuts with this Choice 6" curved stiff boning knife.
Providing incredibly lean, properly portioned cuts of red meat and pork, this boning knife is a staple for any restaurant, butcher shop, or grocery store. This stiff knife is great for deboning thick, less tender meats, while its curve allows for precise cutting close to the bone. Long-lasting, lightweight, and affordable, this Choice boning knife is a valuable addition in any commercial kitchen.
Quick Specs | |
---|---|
Length | 11 1/4 Inches |
Blade Length | 6 Inches |
Handle Length | 5 1/4 Inches |
Blade Material | High Carbon Stainless Steel |
Blade Type | Curved |
Dishwasher Safe | Yes |
Handle Color | White |
Handle Material | Polypropylene |
NSF Listed | Yes |
Style | Stamped |
Type | Boning Knives |